Location San Francisco, CA
Star Rating

Michelin star rating bug

Chef John Madriaga

Spruce is a charming one star restaurant situated in Presidio Heights of San Francisco, CA.

Chef Mark Sullivan (Executive Chef/Partner) and John Madriaga (Chef de Cuisine) showcase the freshest/finest ingredients in meats, poultry, and fish. The menu at Spruce is inspired by American Cuisine. In fact the main highlight of the menu is their house made charcuterie and specialty cured meats. In addition, Spruce has developed relationships with local farmers and ranchers; thus leading to an extensive cuisine preparation.

Spruce serves Brunch, Lunch, Dinner, Bar/Lounge, and Cafe.

Sample MenuEdit


Parsnip Soup
with Brussells sprouts, charred onion


Carrot and Fennel Pollen Ravioli
with Fava leaf pesto, French curry, Thumbelina carrot

Butter Poached Maine Lobster
with Sunchokes, Tokyo Turnips, Brown Butter Vinaigraette

Korabuta Pork Tenderloin
with Vadouvan, Sauerkraut, Bulgur Wheat

Pinot Blanc, Domaine Ostertag, Alsace 2012
Nebbiolo, Cascina, CA, 'Rossa, Langhe 2011

Full Dinner Menu

Full Wine List

Spruce Bar CreditSpruce