Restaurant at Meadowood | |
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Location | St. Helena, California |
Star Rating |
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Chef | Christopher Kostow |
Cuisine | California Cuisine |
Website | http://www.therestaurantatmeadowood.com/ |
The Restaurant at Meadowood offers an elegant, but relaxed dining experience featuring a modern approach to Napa Valley cuisine by Chef Christopher Kostow. "Approachable, dynamic, evocative and playful." The interior of The Restaurant showcases Meadowood’s natural, tranquil setting with rows of windows bringing the beautiful surroundings into full view. The Restaurant features a two hundred and twenty-five dollar prix fixe Chef’s Tasting Menu and a five hundred dollar Chef's Counter Menu. A tailored wine and spirits pairing experience is also available to accompany the menus.
Sample Tasting Menu[]
Wagyu Beef Cured in Meadowood Pine
Hamachi, Scandinavian Flaors
Scallop, Dungeness Crab, White Aspragus
Two preparations
Black Truffle Broth
Sweetbread Cannelloni, Puffed Farro, Maitake Mushroom
Goat Poached in Whey
Preserved Bergamot, Marninated Spring Vegetables
"Charred" Bavette
Morels, Ramps, Foie Gras Butter
Stilton Cheesecake
Whit Port, Dried Cherries, Pecan
Green Apple and Ginger Sherbet
Vanilla, Mint Snow
White Chocolate and Foie Gras Ganache
Banana, Black Walnut, Passion Fruit
Wine
White
Le Blanc, Pierre-Yves Colin-Morey, Saint-Aubin, 2012
Red
Syrah, Failla, Hudson Vineyard, Carneros, 2010